{"product_id":"chef-meagan-entree-cheesy-five-layer-lasagna","title":"Chef Meagan Entree Cheesy Five Layer Lasagna","description":"\u003cp style=\"text-align: center;\"\u003eIf you're looking for a comfort meal, you've come to the right place!\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e5-Layer Spinach and Mushroom Lasagna: \u003cbr\u003eRicotta Cheese (Whey, Milk, Vinegar, And Xanthan Gum, Locust Bean Gum, Guar Gum (Stabilizers), Cottage Cheese(Cultured Skim Milk, Cultured Cream, Whey, Salt, Potassium Chloride, Maltodextrin, Citric ACID, Carrageenan, Guar Gum, Locust Bean Gum, Cultured Dextrose, Sorbic ACID (To Maintain Freshness) , Heavy Cream, Parmesan (Partially Skimmed RAW Cow's Milk, Cheese Cultures, Salt, Enzymes) , Mozzarella\/ Provolone (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Corn Starch, Dextrose And Calcium Sulfate (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor), Spinach, Arugula, Mushrooms, Onion, Garlic, Basil, Oregano, Thyme, kosher salt, white pepper.\u003cbr\u003eLasagna Noodle-Semolina, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid) \u003cbr\u003e\u003cbr\u003eOR\u003cbr\u003e\u003cbr\u003e5-Layer Meat  Lasagna: \u003cbr\u003eGrass-fed Ground Beef and Sausage (PORK), Garlic, Italian Herbs, Onion, Ricotta (Whey, Milk, Vinegar, And Xanthan Gum, Locust Bean Gum, Guar Gum (Stabilizers), Cottage Cheese (Cultured Skim Milk, Cultured Cream, Whey, Salt, Potassium Chloride, Maltodextrin, Citric ACID, Carrageenan, Guar Gum, Locust Bean Gum, Cultured Dextrose, Sorbic ACID (To Maintain Freshness), Heavy Cream, Garlic, Kosher Salt, White Pepper, Mozzarella\/provolone (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Corn Starch, Dextrose And Calcium Sulfate (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor), Parmigiana (Partially Skimmed RAW Cow's Milk, Cheese Cultures, Salt, Enzymes), Sweet Grass Farms Eggs, Kosher Salt, White Pepper, Basil, Olive Oil, Lasagna Sheets (Durum Wheat Semolina, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic ACID), Marinara (Tomato Paste, Tomato Sauce, Water, Red Wine, Red Wine Vinegar, Garlic, Onion, Italian Herbs, Thyme, Olive Oil, Molasses, Bay Leaves, Kosher Salt, White Pepper) Parsley, And Basil.\u003cbr\u003e\u003cbr\u003eOR\u003cbr\u003e\u003cbr\u003eCheesy 5-Layer Lasagna: \u003cbr\u003eCheese Lasagna Ricotta (Whey, Milk, Vinegar, and Xanthan Gum, Locust Bean Gum, Guar Gum (Stabilizers), cottage cheese (Cultured skim milk, cultured cream, whey, salt, potassium chloride, maltodextrin, citric acid, carrageenan, guar gum, locust bean gum, cultured dextrose, sorbic acid (to maintain freshness), Mozzarella\/Provolone (Pasteurized part-skim milk, cheese culture, salt, enzymes, potato starch, corn starch, dextrose and calcium sulfate (added to prevent caking), natamycin (a natural mold inhibitor), Parmigiana (Partially Skimmed Raw Cow's Milk, Cheese Cultures, Salt, Enzymes), Sweet Grass Farms eggs, kosher salt, white pepper, basil, olive oil, lasagna sheets (Durum Wheat Semolina, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), marinara (tomato paste, tomato sauce, water, red wine, red wine vinegar, garlic, onion, Italian herbs, thyme, olive oil, molasses, bay leaves, kosher salt, white pepper) Parsley, and Basil.\u003cbr\u003e\u003cbr\u003e-----\u003cbr\u003e\u003cbr\u003eHeating Instructions:\u003cbr\u003e1\/2 Pan- Preheat the oven to 400 degrees and remove the plastic wrap. Place the entire pan into the oven to begin with 45 minutes. Temp the center of the pan, once it temps to above 155 degrees, remove the parchment and foil lid. Bake for another 10-15 minutes or until the cheese becomes golden brown. \u003cbr\u003e\u003cbr\u003e2 Slices- place the lasagna either into a baking dish or remove the foil from the container the lasagna comes in. Pour the extra sauce over the top of the lasagna. 2 ways- Microwave for 2 minute waves or bake the lasagna (covered with foil) for about 30 minutes. Remove the foil and allow the cheese to brown for 5-10 minutes. \u003cbr\u003e\u003cbr\u003eORDERS CLOSE AT MIDNIGHT ON SATURDAY - No Adjustments Afterwards!\u003cbr\u003e\u003cbr\u003eKEEP REFRIGERATED\u003cbr\u003e\u003cbr\u003eNut-free\u003cspan style=\"font-weight: 400; font-family: verdana, geneva, sans-serif; font-size: 12pt;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Chef Meagan's Food Truck","offers":[{"title":"Spinach and Mushroom 2 serving","offer_id":48914571722926,"sku":"13106","price":26.25,"currency_code":"USD","in_stock":false},{"title":"Meat 2 servings","offer_id":48914571755694,"sku":"13105","price":29.4,"currency_code":"USD","in_stock":false},{"title":"Spinach and Mushroom 5 Servings","offer_id":48914571788462,"sku":"14976","price":47.25,"currency_code":"USD","in_stock":false},{"title":"Meat 5 Servings","offer_id":48914571821230,"sku":"14977","price":51.45,"currency_code":"USD","in_stock":false},{"title":"Gluten Free Meat 5 Servings","offer_id":48914571853998,"sku":"16001","price":51.45,"currency_code":"USD","in_stock":false},{"title":"Gluten Free Spinach and Mushroom 5 Servings","offer_id":48914571886766,"sku":"16030","price":51.45,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/8727\/8254\/files\/CMFLasagna.jpg?v=1786821517","url":"https:\/\/new.yellowbirdfs.com\/products\/chef-meagan-entree-cheesy-five-layer-lasagna","provider":"Yellowbird FS","version":"1.0","type":"link"}