Organic Stone-Ground Flour Made from Golden Spelt Berries Higher in Protein, Lower in Carbs
This spelt includes the germ and will be tan in color (Golden). Great alternative to wheat flour - higher in protein and lower in carbs. Grown by family farms in Amish Country. From an organic farm using methods that benefit the soil and environment. High nutrient density due to regenerative farming practices.
Stutzman Farms is the family owned farm in Fryburg, just south of Mount Hope that supplies us with Certified Organic granolas, flours, and other grain products. Stutzman Farms focuses...
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