Sugar Cube Cantaloupe

Sweet, Petite
Sugar Cube Variety
Personal Size
Excellent Source of Beta-Carotene

Can be used in fresh or raw preparations, both sweet and savory. It is not found to be suited well for cooking. Fresh Cantaloupe can be used as a breakfast fruit and as a salad ingredient. It makes a perfect element in cold or fresh desserts. It also can be used as an ingredient in drinks. Cantaloupe pairs well with feta and goat cheeses, almonds and hazelnuts, mint, citrus and cured pork.

Cantaloupe is an excellent source of beta-carotene, folic acid, potassium, vitamin C and dietary fiber.