Ohio City pasta Pierogi's Food Service Package

Ohio City Pasta Pierogi's
Multiple Flavors Available
Handcrafted in Cleveland Ohio
Made From Scratch!
There's No Going Back to Store-bought
Gold Yukon & Truffle Pierogi
Yukon gold potatoes, truffle paste, fontina cheese and a touch of rosemary are stuffed in a delicious dumpling dough. Each dumpling is lovingly wrapped in tender dough, then gently cooked to golden perfection, creating a delicate bite that melts in your mouth. Whether served as a decadent appetizer or the centerpiece of a gourmet meal, this dish delivers a symphony of flavors—warm, savory, and utterly unforgettable.

Ingredients:
Dough: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate Riboflavin, Folic Acid), Enriched Durum Wheat Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Potato Flakes (Potatoes), Eggs (Egg, Citric Acid), Salt, Blended Oil (Vegetable Oil, Extra Virgin Olive Oil), Citric Acid. Filling: Yukon Gold Mashed Potato (Potatoes Whole Milk, Butter (Sweet Cream, Salt), Natural Flavor, Nisin, Fontina Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), Potato Starch, Powdered Cellulose, Natamycin, Potato Flakes (Potatoes), Mushroom Cream With Artificial Truffle Flavor (Cultivated Button Mushrooms, Sunflower Oil, Salt, Rice Starch, Artificial Flavor, Herbs), Rosemary, Salt, Pepper.

Cooking Instructions
Boil for 3 minutes and saute

12 oz pk